The GF wanted me to make breakfast today and she was hungry NOW, so I had to whip something up pretty fast. I've also been feeling like I need to take a bit more control of my health, so i wanted something good for me.
So I ended up making waffles infused with raspberries and covered in a blueberry-raspberry champagne sauce. The sauce was a little thick and tangy, so I cut it with orange juice and added a bit of honey for sweetness.
I served the waffles covered in confectioner's sugar with a good-sized mimosa to get football season started right. (Kids are at mom's).
Not bad for 15 minutes. And I got to use three different kitchen appliances!